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The superstar joins forces with Avocados From Mexico to encourage people to incorporate heart-healthy fruit into their diets.
The 2020-2025 Dietary Guidelines contain recommendations that cancer survivors that can incorporate into daily life.
A diet that includes aquatic plants and green tea and less red meat could lower the occurrence of NAFLD.
Men with low-grade prostate cancer are less likely to need treatment if they adhere to the vegetable-rich Mediterranean diet.
A Mediterranean diet could help reduce the risk of non-alcoholic fatty liver disease and non-alcoholic steatohepatitis.
New guidelines recommend focusing on healthy foods but don’t restrict added sugars or alcohol as much as some experts had hoped.
Pilot study finds new program Coping with Cancer in the Kitchen (CCK) is effective for cancer survivors
Many people with fatty liver disease have obesity, diabetes and other metabolic conditions.
These guidelines suggest limiting alcohol consumption, eating more fruits and vegetables, and other tips for preventing cancer.
Eating nuts may protect health without promoting weight gain.
The “sunshine” vitamin may help the immune system fight the virus and avoid severe respiratory distress.
DNA markers may predict people’s preference for coffee, tea, alcohol, yogurt, cheese, tofu, fish, vegetables, meat and other edibles.
A new study suggested that a compound found in veggies such as broccoli, kale and Brussels sprouts may help maintain liver health.
Researchers are zeroing in on flavonoids, found in produce such as blueberries and broccoli, as a cancer preventive.
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